menus designedfor excellence Boxes Braised Shortrib With Farro Risotto Braised Shortrib, Red Wine Sauce, Farro, Squash, Herbs Cod au beurre monté with Seared Veg Codfish, Sautéed Kale, Seared Fennel Cannellini mélange (Vegetarian) Cannellini Beans, Fennel, Brussel Sprouts, Broccolini, Parsley, Lemon Bowls Roasted Chicken & Quinoa Bowl Roasted Chicken, Kale, Citrus, Dried Fruit, Toasted Nuts, Lemon Vinaigrette Cannellini Bean & Roasted Red Onion Bowl (VEGETARIAN) Roasted Red Onion, Celery, Snap Peas, Dill, EVOO Citrus Vinaigrette Crispy Mushrooms & Farro Bowl (VEGETARIAN) Roasted Mushroom, Kale, Celery, Nuts, Yogurt Lemon Dressing